This holiday season, we have so much to be thankful for. We are thankful to the talented makers who share their time–and stories–with us (and keep our bellies full). We’re thankful to our friends, who whisper tips about their latest and greatest discoveries. And we’re thankful to you, for reading our newsletter and being a part of our community.
On Small Business Saturday, we’re hoping you consider buying something from one of the artisans we’ve featured–Sundays Only’s grandma-worthy biscuits, Milasburg’s ultra-comforting milanesas, Faccia Brutto’s delectable bitter Italian spirits, and stunning, Instagram-worthy cakes from 99 and From Lucie. (If we wet your appetite, revisit our archive of features for more ideas.)
We’d also like to thank you for supporting us, as a reader. A paid subscription helps us cover the costs of creating this newsletter. We are excited to keep sharing these stories on our platform and hope to do even more in the new year.
❤️Anna Polonsky and Teddy Wolff, The Deligram Co-Founders
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